BIG BREW – MAY 6, 2017

Join us on May 6 to see how craft beer is made and how easy it is to brew your own beer.

Taste, touch and smell some of the main ingredients of beer, which are water, grains, hops and yeast.
See how milled barley is turned into a sweet hot liquid (wort) and then how this wort is prepared (through boiling, hop additions and cooling) for yeast to be added later to ferment the wort into beer.
We will demontrate various methods of brewing: Extract, Brew in a Bag, traditonal All Grain, and an ‘all-in-one’ Electric System.

SPONSORS:
Big Country Homebrewers Association (http://bigcountryhomebrewers.com/)
Pappy Slokum Brewing Co. (http://www.pappyslokum.com/)
Brick & Forge Brew Works – inside Brick Oven Pizza (https://www.facebook.com/brickandforge)
Sockdolager Brewing Co. (http://sockdolagerbrewery.com/)
Filo Liquor (http://www.filoliquors.com/)
The Food Park (http://www.abi-foodpark.com/)

Sponsors will provide PRIZES & GIVEAWAYS

Big Brew is promoted by the American Homebrewers Association (https://www.homebrewersassociation.org/)